Sonoma Market manager Al Minero assures us that the crab they are selling comes from Half Moon Bay. Some recently purchased crabs have had black bodies instead of white meat. Be sure to ask your fish monger (butcher most places) where the crabs they are selling came from. Health officials have again postponed the opening of commercial crab fishing from Pt.
Watch for upgrades in the kitchen and other facilities. Anita Watson and Sheila Whitney Stanfield were his first employees at the first Breakaway 22 years ago, and they plan to stay. 23, so be sure to go several times to say hi. He will be at the Breakaway until Monday, Jan. Now Bob is feeling sad, and who wouldn’t. James Hahn of the Sunflower Caffé got Guy Fieri to film a segment for “Diners, Drive-ins & Dives,” which helped put the Sunflower on the map. This was old Sonoma.īob is a great chef and a quiet, decent gentleman who never sought publicity, and his quality food often got overlooked by guidebook reviewers. Shone did it, of course, and Bob said it took him a good year to pay Shone back. When Bob started the Glen Ellen Inn years ago, he walked around the corner and asked Don Shone, then of Shone’s Market, to give him two weeks of food and wine to start the restaurant. We don’t have the inexpensive coffee shops that presidential candidates visit to meet retired people holding thick ceramic coffee cups without saucers. More on the Breakaway sale to the Sunflowerīob Rice’s Breakaway Café, which he has sold to the owners of the Sunflower Caffé, has been a community gathering place, and every town needs one.
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